Waitering and Barman Positions

Friday, 9 February, 2024
Recruitment Capital    

Are you passionate about providing exceptional service in the hospitality industry? A renowned restaurant in the heart of Stellenbosch is currently seeking energetic and dedicated individuals to join our team as Waiters and Barmen.

Position Overview:
As a Waiter or Barman, you will play a vital role in creating memorable dining experiences for our guests. From delivering top-notch service to crafting delicious drinks, you will be an integral part of our team.

- Must be a South African citizen.
- Previous experience in a similar role is preferred but not required.
- Excellent communication and interpersonal skills.
- Ability to work effectively in a fast-paced environment.
- Must be reliable, punctual, and attentive to detail.
- A positive attitude and willingness to learn.

- Greeting and seating guests.
- Taking food and drink orders accurately and efficiently.
- Serving food and beverages promptly and courteously.
- Maintaining cleanliness and organization in the restaurant and bar area.
- Providing recommendations and answering questions about menu items.
- Processing payments and handling cash transactions.
- Crafting and serving a variety of beverages at the bar.

Work Hours:
- Lunch services: 09:30 to 16:00
- Dinner services: 18:00 till late

Location: Stellenbosch, Western Cape, South Africa

- Shifts will be given with splits twice a week.

Restaurant Hours:
- Open for dinner on Wednesdays.
- Lunch is served from Thursday to Sundays.
- No dinner service on Sundays.

- Hourly wage: 40 rand
- Potential to earn additional income through tips and incentives.

How to Apply:
If you are enthusiastic about joining our dynamic team, please email your CV and supporting documents to staffstellenbosch@gmail.com  Please note that preference will be given to candidates residing in or around Stellenbosch.

Don't miss this exciting opportunity to embark on a rewarding career in the hospitality industry! Join us in creating unforgettable dining experiences for our guests.

*Deadline for applications: 15 February 2024