We are looking for talented Chef de Partie to join the team in an open kitchen, located in the historical Main House, on our client’s Wellness Farm. The menus focus on produce from the garden where the chefs harvest daily to make a nourishing meal centered around seasonal vegetables, with protein as a side. The food is fresh, healthy, abundant, and flavorful, bringing together the colors of each season.
Our client envision all chefs working in collaboration with visiting chefs from across the world. You should have a minimum of 3 years' experience in a luxury hospitality environment and be comfortable with interacting with guests. The ideal candidate has excellent communication skills and hold a calm presence under pressure. A formal culinary qualitfication essential.
As a chef de partie, you will take part in the daily food preparation and cooking activities, utilize what is in the garden and suit the guests’ dietaries. Therefore, having a strong knowledge and love for plant-based cooking is important, passion and knowledge of medicinal herbs and vegetables is a plus.
You need to be able work long hours when needed. You would be responsible for always keeping the kitchen clean and presentable and keeping to the Health & Safety standards in all areas.
The ideal candidate is a conscious being, with a heart for sustainability and regenerative practices, with a knowledge and love of all things wellness.
APPLY DETAILS:
Apply: Email your CV and supporting documents to Zelda at info@pmrecruitment.co.za
Online apply link: https://pmrecruitment.co.za/jobs/chef-de-partie-luxury-retreat-franschhoek/
PICK ME RECRUITMENT · 082 399 6381
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