Jnr Sous Chef - De Warenmarkt Stellenbosch

Wednesday, 29 January, 2025
anonymous    
Stellenbosch  

We are seeking a service-focused and knowledgeable individual to join our dynamic team.

The ideal candidate will have a proven track record in food preparation, meal planning, and kitchen management.

Attention to detail is essential in all aspects, including food preparation, plating, kitchen hygiene, inventory management, supervising team members, and maintaining equipment.

A genuine passion for quality food and its preparation is a must.

To apply, please send your CV to: info@dewarenmarkt.com.