I am a dedicated and enthusiastic wine professional with a WSET Level 2 certification. With months of experience in hospitality and a deep passion for wine, I specialize in creating memorable guest experiences through expert wine service, curated pairings, and engaging tastings. I’m seeking a sommelier/wine advisor role in fine dining or a tasting room where I can elevate wine programs and delight guests with my knowledge and enthusiasm.
What I Offer:
In-depth knowledge of global wine regions, varietals, and food pairings, honed through WSET studies and hands-on experience.
Proven ability to provide tableside wine recommendations, tailoring suggestions to guests’ preferences and enhancing their dining experience.
Experience leading wine tastings and educational events, sharing stories of wine origins and profiles with poise and charisma.
Collaboration with culinary teams to craft complementary wine pairings for tasting menus.
Strong inventory management skills, including wine list curation, ordering, and proper storage practices.
Exceptional guest service and interpersonal skills, fostering lasting connections with clientele.
Commitment to training front-of-house staff to elevate team wine knowledge and service standards.