Kitchen / Front Of House Manager (Italian Restaurant) - Somerset West

Saturday, 7 February, 2026
Christine Loopstra - Senior Consultant    
Helderberg  

My client, a premium Italian-style restaurant renowned for fresh, high-quality Italian cuisine, is seeking a charismatic and people-focused Kitchen / Front of House Manager to lead daily operations. This is a hands-on role with a strong kitchen focus combined with front-of-house leadership ideal for a culinary professional with a passion for Italian food and an engaging management style.

Purpose of the Role
To lead and manage the kitchen operation while overseeing front-of-house flow in an open-kitchen setting, ensuring strict adherence to recipes, preparation methods, and service standards. The role requires a steady leader who protects quality daily, trains teams to work to system, and ensures the guest experience consistently reflects the restaurant’s values.

For further information and TO APPLY:

https://webapp.placementpartner.com/wi/vacancy/?id=helderbergpersonnel&VacRef=SW006041&preview=a8a77c71c8e825d05bdf40672fc5cd8c