Our Client is a high-end, boutique catering company in Paarl, known for exceptional quality, personalized service, and event excellence.
We are seeking a talented Snr CDP or Jnr Sous Chef with a strong culinary and catering background, excellent knowledge of catering operations, familiar with using state of the art cooking techniques, execution of high quality menus for all catering events. Someone who is forward thinking, resourceful with excellent communication and operational skills. Formal Culinary Qualification preferred.
It is a pre-requisite to have a valid driver’s license and own reliable transport. Applicants need to reside in the local vicinity of Paarl / Franschhoek.
Placement: Permanent Position
Start Date: Priority role
Key Experience and Skills:
- Proven experience in a high-end hospitality environment
- Culinary degree or equivalent certification
- Strong knowledge of culinary techniques, flavour profiles, and presentation
- Excellent organizational and multitasking skills
- Knowledge of food safety and sanitation regulations
- Culinary creativity and innovation
- Strong leadership and interpersonal skills
- Time management and organizational proficiency
- Adaptability and flexibility in a fast-paced kitchen environment
- Effective communication and collaboration with kitchen staff
- Applicants currently residing in the Winelands region will receive preference
APPLY:
POSITION LINK with DETAIL: https://pmrecruitment.co.za/jobs/snr-cdp-jnr-sous-chef-high-end-boutique-catering-company-paarl/
Email your updated CV, motivation and food profile to Zelda at info@pmrecruitment.co.za
PICK ME RECRUITMENT • 082 399 6381
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