Experienced Sommelier & Hospitality Professional seeking new opportunity

A hospitality and wine-service professional with over 9 years's experience across award-winning five-star hotels, internationally recognised safari lodges, and acclaimed fine-dining establishments, both locally and east Africa.

WSET Level 3 certified, with a proven track record in wine program curation, VIP guest relations, staff training, and operational leadership within some of the industry's most prestigious properties.

Experienced in delivering refined, memorable guest experiences and upholding the exacting standards expected at world-class establishments.

Currently seeking a new opportunity in hospitality management, F&B operations, or a senior sommelier role.

Available to start immediately.