La Motte Artisanal Bakery & Garden Café in the Franschhoek Valley is looking for passionate, hardworking and reliable Chefs to join our team.
The successful candidate will be responsible for the following:
* prepare and cook meals under guidance of senior chefs
* maintain cleanliness and hygiene in the kitchen
* ensure food quality and presentation according to set standards
* manage ingredients and minimise food waste
* perform basic cleaning duties and ensure that workstations are properly sanitized
Applications are awaited from persons who comply with the following:
* degree or diploma in culinary arts / formal chefs training
* previous experience in a professional kitchen
* knowledge of food safety, hygiene, and kitchen cleanliness
* excellent communication and interpersonal skills
* energetic personality
* ability to work under pressure
* attention to detail
* ability to use initiative and be self-driven
* own reliable transport
* sober habits
* willingness to work weekends and Public Holidays
* contactable references available
La Motte offers a competitive salary, commensurate with the extent to which the above criteria are met.
Commencement of duties: As soon as possible
Please forward your CV to recruitment.hr@hwines.co.za before Wednesday, 4 November 2026.
If you do not receive feedback within two weeks after the closing date, please accept that your application was unsuccessful.