Sous Chef

Wednesday, 2 October, 2019
Ernestine     0218722648
Paarl  

WHERE ARE YOU GROWING TO?

How About: — PAARL, working as a —SOUS CHEF— for the HOSPITALITY Industry.

Our client in Paarl is looking for a young, enthusiastic Sous Chef to join their team.

The ideal candidate will work in the Restaurant / deli /wedding and functions side of the Business.

— REQUIREMENTS:

Cooking skills must be excellent especially baking

Fully bilingual in English & Afrikaans

Computer literate

Excellent communication skills, will interact with guests

You must be resident in or near Paarl and have your own transport as this position requires shift, weekend and holiday work

Willing to work shifts, public holidays & weekends

Friendly personality and professional appearance

Must be customer service orientated

Be proactive and able to multi task

Ability to plan and organize

Must be reliable

Must have an eye for detail

Must live the company values

 

Salary: R20 000

 

 

— SEND CV: ernestine@vinerecruitment.co.za

 

Kindly consider your application unsuccessful should you not receive feedback within the following 7 working days.

 

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