Head chef for Stellenbosch Wine Estate

Wednesday, 30 October, 2019

We are looking for a Head Chef for  a wine farm restaurant in Stellenbosch.

The Farm, famous for its wine, events, functions, and international visitors.

Own transport is compulsory.

Please e-mail CV in word format with head and shoulders photo to andriesdeklerk@hotmail.com with Stellenbosch in the subject line. Photos of your portfolio of work will be advantageous.

Several years of experience in Fine dining or even international is a requirement.

Only shortlisted candidates will be contacted. If you have not heard from us within 2 weeks your application was not successful.
Kindly do not apply if you do not have the relevant experience, only qualifying applicants will be considered

This is a great opportunity for a trained and experienced professional head chef who is:
Proficient in all aspects of food
Passionate about exquisite food
Demands excellence
Leadership skills
Super efficient and sets high standards
Must have relevant culinary qualifications
Able to train and lead staff to high levels
Stock control / Management
Minimum of 2 years experience in a 5* environment

Very Exciting position.