Front of House Manager

Tuesday, 12 November, 2019

A Restaurant and Tasting Room on a well-established wine estate in Franschhoek seeking a Front of House Manager.



Experience in the hospitality industry

Own transport

Be presentable

Willing to work shifts

Willing to work weekends and public holidays

Have an understanding of the entire restaurant operation

Ability to lead a team

Be able to work under pressure.

Be hands on and able to support the team

Be consistent in service delivery


Interested applicants to send their CV through to

Should you not hear back from us, consider your application unsuccessful.