Food Technologist


Our client is seeking a qualified food technologist to assist the Technical Manager with managing food safety procedures, quality systems and technical tasks as well as the management of laboratory tasks and staff.

We require a BSc qualification / Diploma in Food Science.

Experience 3-5 years in food production or a similar food safety role.

Good understanding of food safety and HACCP.

Background in Microbiology will be beneficial.

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Please note that only shortlisted candidates will be contacted.