Chef de Partie

    0218722648
Cape Town  

WHERE ARE YOU GROWING TO?

How About: — CAPE TOWN —, working as a — CHEF DE PARTIE — for the —HOSPITALITY industry.

 

— REQUIREMENTS:

Creative and passionate about food

At least 2- 4 years Chef de Partie experience in an upmarket kitchen required

Pastry experience essential

Culinary qualification preferable

 

Key Attributes:

Excellent communication skills

Dedicated and hard working

To be able to cope well under pressure

Ability to multi-task between sections

Flexible on work hours and good sense of urgency

 

— SALARY: A competitive, market related salary is on offer

 

— SEND CV: desmaine@vinerecruitment.co.za

 

Kindly consider your application unsuccessful should you not receive feedback within the following 7 working days.

 

You can also follow us at @vinerecruitment or www.vinerecruitment.co.za for regular updates on all our vacancies.