Assistant restaurant manager required


An opportunity exist for a young, professional and energetic candidate for the position of Assistant restaurant manager on well known wine estate in Stellenbosch.

Must have experience of setting, implementing, training and maintaining standards.
Strong team player and leader. You need to work operationally on the floor during all service times.
Weekend, Holiday and Shift work required. 

Please send your CV with a recent work appropriate photograph on the front page.  If your details are shortlisted we will get back to you within 10 working days. If you have not heard back within that time. Please understand that your application was unsuccessful on this occasion.

Please Note: CV's can be sent to