Chef de Partie - 5* Game Reserve - Greater Addo region, Eastern Cape

Thursday, 24 January, 2019
anonymous    
Eastern Cape  

APPOINTMENT REQUIREMENTS

  • Gr 12
  • Completed tertiary qualification in Culinary Arts
  • Min 2 years previous experience gained as a Commi Chef
  • Previous working experience gained within a 5* working environment will be highly beneficial
  • Excellent references
  • Must be fluent in English

 

KPA’S

· The Chef De Partie supports the Lodge and Kitchen Management teams to develop & provide authentic, innovative & creative dishes to guests.

 

· The Chef De Partie actively develops and displays the level of competence, professionalism and excellence that is expected at the lodge at all times

   · Supports the kitchen management team to ensure that the kitchen operations are ready to cater for guests at any time during the normal operating hours, as and when required.

 

 

· The Chef De Partie actively trains & develops Jnr kitchen staff as and when required & develops their specialization, skills and knowledge about authentic and innovative cuisine.

 

Hospitality hours / Shift work applies:  11 Days on / 3 days off

 

Competitive market-related salary on offer, including accommodation (excluding meals)

 

Please note that due to the nature of the accommodation on offer, this position will be more suitable to a single person without any dependants

 

To apply, please email your CV to leniseb@kubekanye.com, stating your current gross ctc monthly salary + notice period