Our Client, based in Mkuze, KZN, is seeking a dynamic and experienced Food and Beverage Manager to lead their F&B operations, ensuring excellence in service, creativity and profitability.
• Leadership: Lead, motivate, and develop the F&B team, fostering a culture of excellence and teamwork.
• Operations: Oversee all F&B outlets, including the restaurant, bar, and event spaces, ensuring seamless day-to-day operations.
• Guest Experience: Uphold and exceed guest expectations, ensuring outstanding service at every touchpoint.
• Staff Development: Ensure that F&B staff are adequately trained.
• Menu Development: Collaborate with the executive chef to craft innovative, locally inspired menus that cater to diverse guest preferences.
• Financial Management: Prepare budgets, monitor expenses, manage stock, and ensure cost control without compromising quality.
• Event Coordination: Work with the events team to deliver memorable weddings, conferences, and private functions.
• Compliance: Ensure all health, safety, and hygiene standards are adhered to across all F&B operations.
KeyRequirements and Qualifications:
• Proven experience as a Food & Beverage Manager or similar leadership role experience in a 4/5 star hotel
• Diploma or similar in Food Service Management or related field
• A strong understanding of food and beverage trends, particularly in boutique and luxury setting.
• Financial acumen with experience in budgeting, forecasting, and cost control.
• Good computer skills (MS Office, Micros)
• Ability to lead and inspire a diverse team, fostering a positive and productive work
• Flexibility to work evenings, weekends, and holidays as required.
Email your updated CV and supporting documents to Zelda @ info@pmrecruitment.co.za
PICK ME RECRUITMENT : 082 399 6381
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