Situated in the heart of the Paarl Winelands, Brookdale Estate offers some of the region’s most innovative wine creations.
This magnificent country escape is crowned by a Manor House, which overlooks manicured indigenous gardens, wild fynbos, dipping valleys and towering hills. Brookdale Estate is also home to a Wine Cellar, The Bistro Restaurant and Tasting Room.
The Bistro Restaurant & Tasting Room is looking for a Junior Front of House Restaurant Manager with the following requirements:
- Minimum 2 years' experience working in a Restaurant / Tasting Room
- Minimum 2 years Management experience
- Experience in working with Premium Wines
- WSET Level 1 or Cape Wine Academy Certificate is preferable
- Well-spoken, professional and passionate about Good Service & Hospitality
If you would like to join our Team, please send your CV to:
General Manager - Yvonne Coetzee
yvonne.coetzee@brookdale-estate.com
Restaurant & Tasting Room Manager - Michelle Michaels
RestaurantManager@Brookdale-Estate.com