Location Italy
Reference LC535
Year 2001
Manufacturer Toscana Enologica Mori
Machine Hours 962 h
Product Types Oil
This used olive oil processing plant is based on the Oliomio D 350 model, designed for a processing capacity of approx. 350 kg/h. It represents a robust, second-hand solution for producers seeking reliable cold-extraction performance for premium edible oils.
Model: Oliomio D 350
Manufacturer: Toscana Enologica Mori
Rated capacity: Approx. 350 kg/h (olive processing)
Hours of operation: 962 hours
Year of manufacture: 2001
Product handled: High-quality olive oil extraction
Construction: Hygienic stainless-steel contact parts for food-grade operation
Production Line Components
The system is a complete extraction line composed of the following integrated modules:
Washing & Defoliating Unit: Includes an integrated screw conveyor (coclea) for olive transport.
Crushing & Malaxing: Hammer crusher (frangitore a martelli) equipped with a malaxer (gramola).
Centrifugal Extraction: Decanter equipped with a screw conveyor for pomace (sansa) elevation and expulsion.
Oil Collection: Dedicated container for collecting oil at the decanter outlet.
Filtration: Cellulose filter, model Jolly 10 (Manufactured in 2008, Serial No. 000004).
Automation & Control Systems
The plant features original controls designed to manage the extraction process and monitor operation metrics.
Control Panel: Integrated operator interface with emergency stop (E-stop) and safety interlocks.
Monitoring: Analog hour meter tracking total processing time (currently showing 962.79 hours).
Electrical: Standard industrial connection (Typical 24V-50Hz control circuits).
Safety: Fully CE compliant with visible safety guards and emergency disconnects.
Machine Condition & Maintenance History
Current status: READY FOR OPERATION.
Condition: The system presents in good condition.