Assistant Machine Operator

We are looking for an individual who will be responsible for assisting the Disgorging Machine Operator and to co-ordinate and perform tasks relating to the disgorging of sparkling wine.

Department:  Production
 Reports to:    Bottling Manager
 Job Type:        Permanent
 Minimum Qualification: Grade 10 (Grade 12 advantageous)

 Job Requirements:

Literacy - Preferably minimum grade 10. (Must be able to read and write and do basic calculations)

• A minimum of six months (6) full-time experience in the disgorging process of sparkling wine or similar position and / or similar environment as well as mechanical competency with knowledge of machinery.

Key competencies required:

Working with people

• Applying expertise & Technology
• Planning & Organizing
• Following instructions & Procedures
• Adapting & Responding to change

 Key responsibilities:

Preparation of Machinery for Disgorging Process

• Disgorging Process
• Maintenance and Cleaning of Machinery
• General duties which may arise from time to time

Suitably qualified individuals are invited to apply by forwarding a comprehensive CV by no later than 17 April 2026.