Tuesday, 5 May, 2026
Lauren Vallée
+27 83 229 9941
Mpumalanga
A prestigious safari lodge situated within the Greater Kruger region is seeking a Sommelier to join its team.
This is an opportunity for a passionate wine professional to curate unforgettable, personalised wine experiences in one of South Africa’s most iconic wilderness settings.
This role is ideal for someone who thrives in a high-end, guest-focused environment and has a strong appreciation for both international wines and the art of storytelling through wine.
Key Responsibilities
- Deliver a bespoke and consistently exceptional wine experience for all guests
- Curate and present tailored wine pairings aligned with menus and individual guest preferences
- Conduct engaging wine tastings and offer insightful recommendations
- Build rapport with repeat and high-profile guests, ensuring personalised service
- Maintain cellar stock control, including inventory management and reporting
- Oversee wine storage facilities, including bulk wine handling and replenishment
- Manage sales, invoicing, and administrative duties related to the wine programme
- Collaborate closely with kitchen and front-of-house teams to enhance the guest experience
- Provide training and mentorship to lodge staff across wine knowledge and service standards
- Uphold and actively contribute to the lodge’s sustainability and conservation ethos
- Ensure smooth communication across departments to support operational excellence
Requirements
- Recognised qualifications with Cape Wine Academy and/or WSET
- Strong knowledge of local and international wines
- Minimum 3 years’ experience in a luxury hospitality or fine dining environment
- Proven ability to deliver exceptional guest service and engagement
- Strong administrative and organisational skills, with attention to detail
- Confident communicator with excellent interpersonal skills
- Commercial awareness with a flair for wine sales and upselling
- Physically fit and able to manage cellar logistics and stock movement
- Proficient in MS Office; additional systems knowledge advantageous
- Valid driver’s licence
- South African citizenship or valid work permit
The Ideal Candidate
- Passionate about wine, hospitality, and guest experience
- Polished, professional, and naturally engaging
- Adaptable, resilient, and thrives in a remote, high-performance environment
- A collaborative team player with a developmental approach to colleagues
Package & Benefits
- Competitive salary based on experience
- Live-in position with meals provided
- Opportunity to work within a globally respected luxury safari environment
- Ongoing professional development and exposure to an exceptional wine programme