Warwick Wine Estate | Stellenbosch | Permanent
About Warwick Wine Estate
Warwick has been making exceptional wine in Stellenbosch for decades. Our portfolio ranges from the ultra-premium Estate range to Professor Black and The First Lady, with wines that celebrate what really matters
The Opportunity
We're seeking a General Cellar Worker to join our Cellar team in Stellenbosch. In this hands-on role, you will support the day-to-day operations of the cellar — assisting with the movement, treatment, and packaging of wine, as well as harvest activities, forklift duties, and general housekeeping. The successful candidate will work closely with the winemaking and warehouse teams to help maintain the high quality, hygiene, and safety standards Warwick is known for.
What You'll Do
- Cellar Operations
- Perform general cellar tasks, including the movement of wine, filling and emptying of barrels, and accurate additions to wine according to work orders.
- Harvest Activities
- Assist with crushing, pumping of wine, pressing, and post-harvest cleaning.
- Forklift & Equipment
- Operate the forklift safely and complete routine pre-use checks and basic maintenance.
- Bottling & Labelling
- Assist with the bottling and labelling of wine in line with production schedules and quality standards.
- Warehouse & Logistics
- Assist the warehouse and logistics team with the movement, picking and dispatching of stock when required.
- Hygiene & Housekeeping
- Maintain a high standard of cellar hygiene, including the cleaning of tanks, barrels, equipment and floors.
- Health & Safety
- Carry out all duties in compliance with health and safety procedures and report any risks or incidents.
- General Support
- Perform other functions relevant to the position as required by the Cellar Master and winemaking team.
Who You Are & What You'll Need
- Minimum of Grade 10 or equivalent.
- A valid forklift licence.
- Physically fit and strong, with the ability to lift medium weights.
- Willing to work overtime, including weekends and public holidays when required.
- Technical skills relating to all aspects of cellar work.
- Good hygiene practices.
- Knowledge of labelling and bottling of wine will be beneficial.
- A Code 10 driver's licence will be advantageous.
- SKOP qualifications will be advantageous.
Apply:
Submit your CV and a brief cover letter to hr@warwickwine.com
Closing Date: 03 June 2026
If you have not heard from us by 17 June 2026, please consider your application unsuccessful.
We are dedicated to advancing Employment Equity by attracting and retaining skilled individuals to support our equity goals. We encourage applications from members of designated groups, including persons with disabilities. Preference will be given to candidates whose appointment will aid in achieving demographic representation when there are two or more equally suitable candidates.