Hotel Restaurant Manager: Heritage Wine Farm (Stellenbosch)

Thursday, 3 September, 2026
Zelda Oelofse-Cornthwaite     +27 82 399 6381
Stellenbosch  
Our client, is one of South Africa’s oldest working farms, strategically located in the heart of Stellenbosch Winelands. We have an opportunity for an experienced Hotel Restaurant Manager to join our client’s hospitality team.
 
Position Scope:
 
Direct operations within the Restaurant to maximize performance and profitability by creating a positive and productive work environment, ensuring superior guest service and compliance with quality, hygiene, and operational standards.
 
Core Knowledge, Skills and Qualities
 
• At least 5 years’ experience in Food & Beverage Operations, with a minimum of 3 years’ proven management experience
• Degree/Diploma in Hospitality Management advantageous
• WSET/CWA certification desirable
• Proven success in managing, developing, and motivating a team
• Strong understanding of F&B terminology, restaurant administration, and financials
 
CTC (Dependant on experience)
START: Priority Position
 
Due to the high volume of CV’s received, only shortlisted candidates will be contacted
 
 
EMAIL your updated CV and motivation to Zelda at info@pmrecruitment.co.za 
 
PICK ME RECRUITMENT • 082 399 6381
More Vacancies: www.pmrecruitment.co.za 
 
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